quinoa, arugula + salmon salad

I love lunch.  and dinner.  and breakfast.
yeah, I love food.
Lunch for me is usually some variation of this concoction.
It doesn’t have a name because it’s never the same.


Staples i keep in my kitchen to make this a quick and easy lunch:
cooked quinoa, homemade vinaigrette, toasted nuts, avocado, bag of greens – arugula, kale or spinach

this recipe:
Warm cooked quinoa (unless it’s warm because you just made it)
Add to warm quinoa: small cubed mozzarella (mix first so it’s gets soft), arugula, toasted almonds, avocado and my left over salmon from the other night.

healthy, filling and delicious!

  1. Julia Azzolina said:


    – Julia Azzolina 440.821.5705

  2. Tanja McAbier said:

    That sounds delicious! Will try 🙂

  3. LauraHartung said:

    This looks amazing, Joelle! Thanks for sharing!

    Sent from my iPhone

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Dawn Cook Design

Sources, Styles & Inspirations from Interior Designer, Dawn Cook

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